Scrambled Eggs & Chicken Sausages

Smack your lips over simple and easy to prepare scrambled eggs tossed in mild spices with chicken sausages. A delicious and balanced breakfast spread that you can relish every morning.

ngredients Of Scrambled Eggs With Chicken Sausages

  • 1/2 Onion, chopped
  • 1 Potato , chopped
  • 2 Chicken sausages (sliced)
  • 3 tbsp olive oil
  • 6 Eggs
  • To flavour salt and pepper
  • 2 tbsp cheese, grated
  • Handful of spring onions, chopped
  • Butter (to spread)
  • Burger buns
  • 1/2 cup milk

How to Make Scrambled Eggs with Chicken Sausages

  • 1.Heat up the pan with olive oil.
  • 2.Put potato into the pan and fry till it turns a golden brown color.
  • 3.Put the chicken sausages in the pan and toss them.
  • 4.Now add onions into the pan along with salt & pepper.
  • 5.Turn off the heat and transfer them into another pan.
  • 6.Beat the eggs to a mixture and add milk, and cheese and whisk.
  • 7.Heat the pan and add both the mixtures, and cook on low heat.
  • 8.Then gently scrape the bottom and add salt, pepper and sprinkle some spring onions.
  • 9.Preheat the oven at 240 degrees for 5 minutes.
  • 10.Spread butter on the buns and grill them for 4 minutes in the oven.
  • 11.Garnish with spring onions

About The Author

Simmi Iyer

"In order to be irreplaceable one must always be different. Al little bad taste is like a nice splash of paprika. We all need a splash of bad taste-its hearty, its healthy, its physical. I think we could use more of it. No taste is what I am against" My place to find recipes that you, your family and your friends will not only love but will want to make time and time again.

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