Homemade Tandoori Paste


  • 1 tsp ground turmeric
  • 1 ½ tsp ground coriander
  • 1 tsp garam masala
  • ½ tsp ground fennel seeds
  • ½ – 1 tsp Kashmiri chilly powder
  • ½ tsp ground black pepper
  • 3-4 tsp paprika
  • 1 tsp garlic paste
  • 1 tsp ginger paste
  • 2-3 tbsp yogurt
  • Juice of one medium-sized lemon
  • 1 tsp dried fenugreek leaves (kasuri methi)
  • 2 tbsp oil
  • Salt to taste

About The Author

Simmi Iyer

"In order to be irreplaceable one must always be different. Al little bad taste is like a nice splash of paprika. We all need a splash of bad taste-its hearty, its healthy, its physical. I think we could use more of it. No taste is what I am against" My place to find recipes that you, your family and your friends will not only love but will want to make time and time again.

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