Grilled Pineapple with cinnamon is one of the absolutely fabulous and simple desserts. If you haven’t tried this, book mark this for your next barbecue outing. This simple sugar and cinnamon glazed pineapple will become one of the best things to look for on your next BBQ party
1 pineapple, peeled, trimmed and sliced
3 tablespoon sugar
1/4 teaspoon salt
2 teaspoon cinnamon powder
Prep the pineapple. Remove the top and bottom off from the pineapple. Trim the skin / peel off the pineapple.
Slice the pineapple into wedges. Discard the central core. Place the sliced pineapples in a bowl. Add in the salt, sugar and the cinnamon powder. Mix well to combine. Macerate the pineapple for a couple of hours.
Get the charcoal grill or your gas grill heated up. Oil the grates. Place the pineapple slices and cook on both the sides for about 10-12 minutes. Baste with the macerated liquid as required.
That’s all she wrote. Fantastic and addictive grilled pineapples are ready.