Sakkarai Pongal ( Kerala Style)
Sakkarai Pongal is one of the common and popular dish in Tamil Nadu and South India. We make this for many festivals and auspicious days…
For the love of delicious food !
Sakkarai Pongal is one of the common and popular dish in Tamil Nadu and South India. We make this for many festivals and auspicious days…
Olan is one of the traditional and popular Kerala dish. It’s usually made for all the festive occasions, especially for the Onam Sadya (Onasadya). It’s…
This is a traditional Kerala style Duck curry. The curry is flavor-packed with well-balanced spices and is a perfect side for appams, Idiyappam and Puttu…
In Kerala, Tomato rasam/Thakkali rasam is mostly served in Onam sadya. Basically Kerala style rasam can be done easily with instant rasam powder or with…
Pineapple Pachadi is a soothing South Indian style side dishes that is technically a chutney but had like a curry. The word ‘Pachadi’ means pounded. And,…
Moong Dal Payasam or Moong Dal Kheer also called Parippu Payasam in South India is a thick, creamy sweet dish made using Moong lentils, milk, and…
Kadala Curry or Kerala Style Chickpea Curry is a quintessential dish in every Malayalee household. It’s a very popular dish to serve with puttu, appam and…
A delicious, creamy, rice and milk pudding with cashews and raisins, paal payasam is a south Indian dessert, a version of kheer, made on various…
What is Sambhar? Sambhar is a South Indian dish made with lenthils, mixed vegatables, tamarind, herbs, spices and special sambhar spice powder This dish is…
Being an Indian, we have different cultures, traditions in our country So I am keen sharing a recipe which is based from Kerala, a state…