Fork and Beans

Health begins in the Kitchen

Egg and Bread Pudding – Eid

Egg and Bread Pudding is a Continental dessert made with bread, eggs, milk and fresh cream. This moist and creamy pudding is a treat for kids and an ideal dessert recipe that you can prepare when you want to indulge in some good food! Egg and Bread pudding almost tastes like a cake and is a delightful recipe, which can be served with coffee or tea. In fact, it is a great way to use leftover bread. The best thing about this pudding is that you...

Jowar Phirni

Are you eyeing a lot of sweets and desserts lately? If you always crave for something sweet but want a healthy dessert, then here is your chance to make healthy phirni! Well, this phirni recipe will handle all your cravings for sweets as its mouth-watering. Here's a delicious Jowar Phirni, which is prepared using the sorghum flour or the jowar atta. This millet flour is super-healthy and provides nutrition to your whole body. This sweet dish...

Chicken Shammi Kebab

Chicken Shammi Kebab is one of the popular chicken-based dishes and is loved by people of all age-group. It can either be enjoyed as a starter or can be clubbed with the main dishes. Chicken Shammi Kebab tastes the best when some mint chutney or ketchup. Made with boneless chicken, chana dal, onion, ginger, garlic and a melange of spices, these delish kebabs offer a burst of flavours. These kebabs are pan-fried and are thus healthy for all...

Carrot Pola – Eid

Carrot Pola is one of the most cherished desserts during Ramadan. This is a delightful South Indian dessert recipe, which is also known as carrot cake. Carrot Pola is not only delicious but also highly nutritious as it is loaded with the goodness of carrots, eggs, nuts and milk, that are used to make this dish. This is a simple and easy-to-make recipe which would be relished by adults and kids alike. Try it! Ingredients 3 carrot4 tablespoon...

Peshwari Naan – Eid

Mughlai cuisine is incomplete without its amazing collection of bread and here is the recipe of Peshwari or Peshawri Naan, which is just incredible in taste and is a sweet bread that can be enjoyed with that Chicken Curry or Navratan Kofta that you have been craving for! Here's the easiest way to make this naan at home. Peshwari Naan is a rich Mughlai recipe that you can prepare for your family and friends on special occasions like an...

Mujadarra Recipe – Eid

The month of Ramadan has begun and the dinner table is adorned with a delicious array of recipes that make your mouth water. As you get ready to break your day-long fast with the most luxurious feast during iftar, you expect to treat yourself with the best of foods. So, try out this Mujadarra recipe that will excite your taste buds and make you crave for more. It’s a classic Arab dish that is served during Ramadan and will delight you with...

Sheer Kurma – Eid

Sheer Kurma is a delicious dessert coming all the way from Persian cuisine. Made with milk, vermicelli, sugar and loads of dry fruits, this rich dessert will satiate all your sweet cravings in a jiffy. Sheer Kurma is specially made on the auspicious festival of Eid. Many people add saffron, cardamom powder and poppy seeds to accentuate the flavours. Here we have added rose water and khoya for some extra aroma and flavours. You can skip the step...

Awadhi Gosht Kurma – Eid

Awadhi Gosht Kurma with its traditional preparation will bring some delicious flavours to your Eid celebration. Made with mutton, cooked in a mélange of spices, Awadhi Gosht Kurma is best relished with roomali roti, paratha or sheermal. The recipe belongs to the Awadhi cuisine and is widely savored in Lucknow. If you are a fan of royal cuisine and love trying out different dishes, then you need to try this traditional recipe. Follow the step...