Chaat- Ragda Pattice

Indian streets are famous for their vast variety of street food and chaats. Ragda pattice is a popular Maharashtrian street food (chaat) made with dried white peas and potato cutlet topped with tamarind chutney and onions. It is a delicious […]

Chole Bhature

With a host of spices cooked together with chickpeas such as bay leaf, cinnamon, cumin seeds, cloves, whole pepper corns, green and black cardamom, we are sure you wouldn’t be able to resist cooking this recipe again and again along […]

Odisha Cuisine – Chungdi Malai Prawns

Located on the eastern coast, Odisha, known as ‘The soul of India’ is a beautiful combination of exotic cultures, architectural brilliance, and stunning natural landscapes. Little do people know that Odisha is equally rich when it comes to Odisha cuisine. Aptly […]

Mutton Curry

In most Indian households, mutton curry holds a special relevance and is mostly associated with celebrations and special occasions. So much so that most festivals or special days are incomplete without a hearty meat delicacy. Made with the goodness of […]

Goan Food

Goan food is considered incomplete without fish. The cuisine of Goa originated from its Hindu Saraswat cuisine roots, and was influenced by the 451 years of Portuguese colonisation and the century of Muslim rule that preceded the Portuguese. Rice, seafood, coconut, vegetables, meat, pork […]

Hyderabad Biryani

The famous Hyderabadi Biryani came into being after Emperor Aurangzeb appointed Niza-Ul-Mulk as the new ruler of Hyderabad. It is believed that his chefs created almost 50 different versions that used fish, shrimp, quail, deer, and even hare meat. The aromatic saffron is […]

Egg Salad

Egg salad is easy and ready to serve in few minutes. High in proteins and can be assembled and served as a sandwich or serve it with crackers or pita or serve it with some greens Ingredients ¼ cup mayonnaise 1 teaspoon extra-virgin olive […]

Brocolli Salad

This broccoli salad recipe is the perfect easy cookout side dish! Tangy, refreshing, and full of yummy sweet/salty flavor, it’s a lighter version of the classic recipe, made with less mayo and no sugar, meat, or dairy. Ingredients 1 pound broccoli crowns […]

Chetinad Chicken Curry

Before I could share the chetinad chicken curry recipe, would like to share some interesting history of the Chetinads. Chettinad is a wonderful small town which has the remnants of its glorious past. Chettinad is famous for its houses and buildings. Chettinad is the homeland of Natukottai […]

Gatte ki Sabzi – Rajasthani Style

Every house in Rajasthan loves this authentic dish. Every Rajasthani makes this once in a week. They are full of flavors and spices. If you see any state in India, spices are the most common factors of any cooking. The […]

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