Coconut chutney
This recipe I just decided putting it randomly without deciding what my dish next would be. Maybe I was thinking about coconut chutney. Indians like…
4 min read
Category: South Fields
OMELETTE CURRY RECIPE | CHETTINAD EGG CURRY
Omelette Curry Recipe: Every dish has a story – of how it came about and subsequently developed. It is usually an innovation due to the availability…
3 min read
Slow-cooked Karnataka pork curry
Karnataka has lots of amazing food, but this curry is one of those dishes that people outside the region hear about. Maybe because India has…
2 min read
Andhra Style Peanut Chutney
I believe that a tasty side dish can easily make any simple meal interesting. Don’t you agree? Weekdays, when work is just revolving around my…
3 min read
Onion Rava Masala Dosa
Dosa is a popular South Indian dish which we all love so much because of its versatility. While preparing dosa, the culinary possibilities are endless.…
2 min read
Thengai Payasam ( coconut Kheer)
Thengai Payasam is a coconut-based dish that is quite popular during South Indian festivals. It is a perfect dessert for the auspicious occasion of Puthandu,…
2 min read
Coconut Dosa
Popular in Kerala, Karnataka and in parts of Tamil Nadu, this dosa is served as a breakfast dish with chutney and sambar. Since urad dal…
1 min read
Drumstick Flowers Stir Fry
Ingredients 75 gms drumstick flowers 1 medium sized onion – chopped 2 green chilies – chopped 1 medium sized tomato – chopped 1/2 tsp turmeric powder salt to taste 1/4 tsp cumin powder…
1 min read
Muragai Keerai Leaves Poriyal (Drumstick Leaves)
Drumstick leaves or Moringa as its called in the western world has been used for centuries as folk medicine in India. In Ayurvedic traditional medicine,…
2 min read
Methi Chana Stir fry
Methi leaves turn out to be such a tasty green if cooked properly. Its my husbands favorite. We can never have enough of methi. Not…
3 min read
Carrot Poriyal
South Indian Style Carrot Poriyal stir-fry makes a perfect side dish for lunch. Its a very simple recipe that’s very delicious and its super packed…
2 min read
Udupi Rasam Powder
INGREDIENTS 50 grams Byadagi chillies ( 1 cup ) 5 sprigs curry leaves 1 tablespoon turmeric powder 1 tablespoon asafoetida (hing)3 tablespoon coriander seeds 1 tablespoon black pepper1 tablespoon cumin seeds1 tablespoon mustard seeds 1…
2 min read