Machher Jhol (Bengali Fish Curry)

INGREDIENTS¬†¬† 500 gms Fish steaks 1/2 cup Mustard oil – (I used refined oil) 1/2 teaspoon Onion seeds/ kalonji 1/4 teaspoon Cinnamon (broken in small pieces) 4 Cloves 4 Green cardamoms 1 Bay leaf

Continue reading...


South Indian chutney prepared with tomato added to coconut and other ingredients. Best combo for idli, dosa breakfast. INGREDIENTS Coconut

Continue reading...

Adai – South Indian Style Dosai

My mom used to make so many varieties of Adai, she had different combos of lentils and prepared it so

Continue reading...
%d bloggers like this: