Bombay potatoes (chatpate masala aloo)
Ingredients ▢500 grams of Baby Potatoes boiled and peeled▢2 tablespoons Vegetable Oil▢1 teaspoon Cumin Seeds jeera▢1 Green Chilli / Serrano Pepper chopped finely▢1 teaspoon Chilli…
For the love of delicious food !
In this category you will find all main dishes both veg and non veg
Ingredients ▢500 grams of Baby Potatoes boiled and peeled▢2 tablespoons Vegetable Oil▢1 teaspoon Cumin Seeds jeera▢1 Green Chilli / Serrano Pepper chopped finely▢1 teaspoon Chilli…
This spicy, tangy mushroom masala curry is for all you mushroom lovers! It’s also got tomato-based gravy, peas and enough chutzpah to save you from…
A simple recipe for healthy paneer koftas simmered in a palak or spinach curry! Ingredients For the Koftas For the Curry For Tempering Instructions
Ingredients▢1 small head cauliflower (phool gobi)▢2 teaspoons salt▢2 tablespoons butter (salted or unsalted)▢3 tablespoons vegetable oil▢2 whole bay leaves (tejpatta)▢2-3 whole black peppercorns (kali mirch)▢2…
Traditionally, It is was made with pork but with time, many versions have surfaced including chicken vindaloo, lamb vindaloo, shrimp vindaloo, pork vindaloo, paneer vindaloo,…
Zucchini is perfect for muthia because it belongs to the same family as bottle gourd.Steamed and light,yet super tasty.Hence, it gives us almost the similar consistency. IngredientsFor…
This Parsley Potatoes recipe is a simple side dish that is so easy to prepare! It is made with 3 main ingredients – potatoes, parsley and oil. INGREDIENTS INSTRUCTIONS Instant…
This suran khichdi is Hindu fasting, vrat recipe where elephant yam is grated and cooked with peanuts. This can be a perfect meal for many Hindu vrats…
Makhane ki kheer is a delicious dessert custard prepared with foxnuts, milk, ghee, sugar and dried fruits. This is a simple and popular treat that…
Buckwheat Khichdi is a simple khichdi made from buckwheat groats (kuttu), potatoes, and peanuts during the Navratri fast. Delicious superfood. Ingredients ▢2 tablespoon peanuts –…