Sprouts and Corn Chaat is a North Indian recipe. This chaat recipe is made using sprouted moong dal and corns. A great snack recipe for kitty parties and pot lucks, this delicious dish can be made in minutes! Try out this easy and refreshing dish! Ingredients 1 cup boiled sprouted moong1 finely chopped cucumber1/2 teaspoon ghee1/2 teaspoon powdered spice black pepper1 teaspoon chopped coriander leaves1/2 teaspoon salt 1/2 cup corn1 chopped...
If you love chaat and mango, then this Mango Chaat is one dish that is perfect to satisfy both these cravings. Made with raw mango, tossed with onions, tomatoes, sev and puffed rice, topped with spices, this snack recipe will surely tickle your taste buds and leave you craving for more. Since it is made with a few ingredients, it is an easy recipe that won't require too much of effort on your end. It is a zesty chaat recipe that combines the...
Dahi Vada is one of the most popular snack recipes that you can easily prepare at home. It’s a popular chaat that you can find in all the nooks and corners of North India. Traditionally, the vada is made using urad dal and is fried to golden color. Further, the vadas are immersed in chilled yoghurt with spices. This urad dal vada can be a little heavy on the stomach and some people cannot digest it well. For those people, we have made an...
Eggs – This Chaat is very healthy, as it has boiled eggs in it, which will fulfill the protein intake of your day. If you forget to eat them at breakfast, this is the best way to have them for your evening snacks. Ingredients ▢4 boiled eggs (sliced)▢½ teaspoon red chili powder▢salt▢½ cup finely chopped onion▢¼ cup finely chopped tomatoes▢2 teaspoon finely chopped green...
It is a famous Indian street food where boiled and fried potatoes are topped with curd and an array of chutneys and spice powders. It is a refreshing dish with a lot of different flavors coming along as one and creating a burst of freshness in your mouth. Step by Step Recipe Heat ghee in a pan. Add potatoes. Fry until they turn golden brown. Add the dry spices in the potatoes. Top with curd and chutneys. Sprinkle nylon sev on top. Top with...
Bhel Puri is popular street food from India. Made using puffed rice and an amalgamation of spices and chutneys, it is a treat to the taste buds. Here is a simple step by step recipe of how to make it. How to make it Step By Step Add all the ingredients except puffed rice and nylon sev in a large bowl. Mix well. Add the puffed rice and mix nicely. Serve the bhelpuri in a bowl and garnish with nylon sev. Once you mix the puffed rice...
An easy and simple extended or dry version of the popular Mumbai street food bhel recipe. Bhel is a common street food snack which is typically served as an evening snack or appetizer with a cup of tea or coffee. It is generally made with toppings of wet ingredients or chaat chutney sauces, but this is a dry version of the same recipe. INGREDIENTS for bhel: ▢2 tsp oil▢2 tbsp peanuts▢2 tbsp roasted...
An unique chaat recipe or a street food served in crisp snack deep fried bowl’s. The bowl or canopies is filled with potatoes, sprouts finely chopped onions and tomatoes with chaat chutney’s and served as individual snack. it can be an ideal party starter snack and certainly can raise lot of curiosity with your party guests. INGREDIENTS for katori: ▢2 cup maida / plain flour / all purpose...
The Dahi Batata Puri Chaat Recipe is a favorite street food specialty and is daily simple to make if you have all the ingredients ready. This batata puri chaat is a favorite street food of Mumbai, so much so that it has spread all over India and every chaat wala “Street Food Vendor” has his own version of it. This is an absolutely tangy, crisp and mouth watering dish that is savored fresh, as soon as it is made. Ingredients...
Banarasi Tamatar Chaat is a speciality street food dish from the city of Banaras. Made with tomatoes, mashed potatoes and spices garnished with date tamarind chutney, nimki / chana dal and sugar syrup, this delicious chaat is spicy & tangy. Ideal for any occasion, it is hit with people of all age groups. Make this mouthwatering tomato chaat banarasi style and serve it for the evening snack or party snack. Ingredients...
Ingredients:Plain Yogurt – 3 cupsPotatoes – 3 to 4, boiled, peeled, choppedSprouted Mung Beans – 1 cupRed Chilli Powder – 2 tspChaat Masala Powder – 1 tspCrisp Puris – 40 to 50 (available readymade in major stores)Coriander Mint Chutney – 1/2 cup Tamarind Dates Sweet Chutney – 1 cup Plain Sev – 1/2 cupCumin Powder – 2 tspCoriander Leaves – 3 to 4 tbsp., choppedPomegranate Seeds – 3 to 4 tbsp. (optional)Salt – 1...
One of the most popular chaats that you will see in North India is Raj Kachori. A dish that has so many flavors that will burst in your mouth in just a bite. Whenever you feel like having a delicious yet lip-smacking snack, then you must try this chaat recipe that can be prepared in just 30-40 minutes. This chaat recipe is very successful and is a favourite of many. You can even think of it as a meal in itself as it has so many ingredients in...