Packed with the flavor of avocados, its a ideal for breakfast or lunch treats. Just a hint of sweetness, these muffins are packed goodness of […]
Mutton Bhuna Masala
Bhuna Gosht Mutton masala is a popular and exotic Indian recipe. In this dish the curry is so thick that it coats all the pieces […]
Sabudana( sago) Kheer With Milk
Sabudana kheer is an easy recipe which is preferred on the vrat days or fasting. The soft tender pearls cooked slowly in a creamy milk […]
Mawa Gujiya – Holi
Here’s a delicious Mawa gujiya recipe that can be enjoyed at Holi and Diwali time and can be stored for a longer time. Learn how […]
Shahi Tukda
Shahi Tukda – a royal fare. Easiest, quickest amazingly delicious Indian dessert. Whenever you have few days old bread lying around just make this pudding. […]
Chicken Korma
The Muslims from western Asia brought their rich artistic and gastronomic culture to India. This influence lasted for more than 400 years and is now […]
Stuffed Red chilli
Ingredients: 240 grams big red chillies for stuffing 4 teaspoons fenugreek seeds, roasted and powdered 3 teaspoons Red chili pepper (Lal Mirchi) 8 teaspoons aniseed […]
Stuffed Mango pickle
Ingredients: 2 kg Mangoes (Aam) 8 teaspoons mustard powder 3 teaspoons fenugreek seeds, roasted and ground 4 teaspoons full Red chili pepper (Lal Mirchi) 8 […]
Whole Wheat Dates Walnut Cake
Here is an old heirloom recipe of whole wheat dates walnut cake. This kajjur walnut cake is made of atta and dates syrup that makes […]
Meethi Mathri For Karwa Chauth
With Karwa Chauth just a couple of days away… make these mithi mathis for this beautiful occasion. Its a custom to make meethi mathri on […]
Pheni Kheer – Karva Chauth specialty
Pheni kheer is prepared with milk at the time of Sargi. Pheni kheer is very thin sewiyan prepared in milk just like vermicelli kheer and […]
Rice Pakoras
Rice pakora is a yummy and delicious snack dish from Bengal cuisine usually served with hot tea ,perfect for a rainy day or a cocktail […]